{"id":2966,"date":"2016-07-28T06:27:18","date_gmt":"2016-07-27T23:27:18","guid":{"rendered":"http:\/\/se.dotv.vn\/?p=2966"},"modified":"2017-04-01T06:28:06","modified_gmt":"2017-03-31T23:28:06","slug":"28-07-2016-strengthening-european-food-chain-sustainability-by-quality-and-procurement-policy-2","status":"publish","type":"post","link":"https:\/\/se.dotv.vn\/en\/28-07-2016-strengthening-european-food-chain-sustainability-by-quality-and-procurement-policy-2\/","title":{"rendered":"[28-07-2016] Strengthening European Food Chain Sustainability by Quality and Procurement Policy"},"content":{"rendered":"

Hoang Van Viet<\/strong><\/p>\n

11:00 am, Thursday, 28-07-2016
\nHall H.001, Dubai Palace School of Economics<\/p>\n

Contents:<\/strong><\/p>\n

In this presentation, Mr. Viet is going to present his project in food study. In particular, some key information consists of:<\/p>\n